OUR
APPETIZERS
ONOYA GYOZA 7.5
(pan fried, deep fried, boiled) Japanese dumplings filled w/ pork and vegetables
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EDAMAME 5
boiled soybean w/ sea salt
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KIM CHEE 5
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CHICKEN KARAAGE 8
deep fried marinated chicken w/ lemon
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CHICKEN KATSU 8
Japanese style crispy chicken cutlet, served with side of fresh salad and tonkatsu sauce
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TENDERLOIN PORK KATSU 9
Japanese style crispy pork cutlet, served with side of fresh salad and tonkatsu sauce
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SPRING ROLL 6
w/ shrimp, mozzorella cheese and shiso
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SPICY MENMA 5
bamboo shoots marinated w/ our housemade spicy sauce
POTATO SALAD 5
Japanese style potato salad w/ ham, cucumber, onions and carrot
SPICY TUNA CRISPY RICE 7.5
spicy tuna w/ crispy rice cake, avocado, jalapenos, w/ eel sauce
CALAMARI 8
fried squid legs w/ yuzu mayo
TAKOYAKI 7.5
fried octopus balls
SHISHITO PEPPER 5
fried shishito pepper w/ ponzu sauce & bonito flakes
AGEDASHI TOFU 6
deep fried tofu w/ shishito peppers and shoyu dashi
ASSORTED CHARSIU 10
our signature Onoya char siu (2 pc tontoro, 2pc searned pork belly, 2pc yuzu chicken)
VEGETABLE GYOZA 7.5
Japanese dumpling filled with vegetables
NEGI CHARSIU 5
marinated green onion and charsiu with our house-made spicy sauce
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STEAMED CLAM 9.5
steamed w/ Japanese Sake, topped w/ garlic and cilantro